ARCFUN

Seafood \| Contemporary \| French \| American \| Italian \| Other
Name/Location/Phone	Preview	Credit Cards / Pricing
Artist Point In Disney's Wilderness Lodge 901 W. Timberline Dr. tel.: 407/939-3463	Try the salmon sampler appetizer (smoked pepperlachs, cured gravlax, and pan-seared salmon served with onion/pepper/caper relish). Also the grilled porterhouse steak (served with red-skin potatoes, fire-roasted onions, garlic, and mushrooms) .	Moderate

Cape May Café At Disney's Beach Club Resort 1800 Epcot Resorts Blvd. tel.: 407/939-3463	New England chowder, steamed clams and mussels, corn on the cob, chicken, and red-skin potatoes are cooked up in a crackling rockweed steamer pit that serves as the restaurant's centerpiece. The traditional clambake offerings are supplemented by dozens of salads.	Inexpensive

Fulton's Crab House Downtown Disney Marketplace Orlando, FL tel.: 407/934-2628	Dungeness crab from the Atlantic banks, Alaskan king crab, Florida stone crab: It's all served fresh. A crab sampler offers a taste of just about every variety on the menu. Try the grilled tuna steak and panfried oysters served in the shell with spinach and smoked chunks of bacon.	Expensive

Gina's on the Water 309 N. Lake Blvd. Altamonte Springs, FL tel.: 407/834-5880	Serves all sorts of tasty tuna, grouper, snapper, and salmon entrées, as well as some decent landlubber options, like an excellent minipizza with barbecued chicken.	Moderate